Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, white moola and green leaves koshimbir. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
White moola and green leaves koshimbir is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. White moola and green leaves koshimbir is something which I have loved my entire life.
Moola and its green leaves koshimbir innovated by my mother. Light weight loss diet koshimbir for lunch. Koshimbir is a basically a mixture of carrot, onion, cucumber and curd, which is tempered with curry leaves, chillies, mustard seeds and cumin seeds. Koshimbir is a traditional Maharashtrian recipe that can be prepared on any occasion and is best enjoyed chilled.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook white moola and green leaves koshimbir using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make White moola and green leaves koshimbir:
- Make ready 4 small sized white moola with green leaves
- Prepare 4-5 Chopped Green Chillies
- Make ready 2 chopped onions
- Get 2 tablespoons jeera
- Prepare 1 tablespoon rai
- Get As required Salt
- Take As required Fresh grated coconut
- Prepare 3 tablespoons oil
Trova immagini stock HD a tema Kachumber Indian Green Salad Known Koshimbir e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Life size and realistic soft wool lemon on the branch with greeen leaves and white flower. Eucalyptus brooch, Felted gum-tree brooch, Eucalyptus blue, Felted brooch green.
Steps to make White moola and green leaves koshimbir:
- Wash vegetables and chopped it well. Chopped Onions, green chillies too.
- Heat oil in kadhai and add rai, jeera then green chillies, chopped onions, moola with green leaves, salt and let them steam for 3/4 minutes.
- Finally add fresh grated coconut with salt to taste.
Life size and realistic soft wool lemon on the branch with greeen leaves and white flower. Eucalyptus brooch, Felted gum-tree brooch, Eucalyptus blue, Felted brooch green. Cooking at home has always been a passion which I inherited from my mother at a very young age. This page is a compilation of. Koshimbir is an Indian slaw or crunchy cabbage salad where the chilli is optional.
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