Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ragi savoury pan cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ragi Savoury Pan Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Ragi Savoury Pan Cake is something which I have loved my entire life. They’re fine and they look fantastic.

Ragi Medhu vadai For written recipe and instructions. The secret of this savoury. #kidsfavourite#pancake#Ragipancake Hai friends in this video I share you easy and healthy breakfast for kids by using healthy Ingredients.pancake Recipe by. Savoury pancakes are perfect for health freaks who do not want to indulge in sweet cravings. The pancakes can be made for breakfast, served as a side dish for dinner, or even eaten cold for a snack.

To begin with this recipe, we have to prepare a few ingredients. You can cook ragi savoury pan cake using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ragi Savoury Pan Cake:

1. Take 2 Cup ragi / nachni flour
2. Make ready 1/2 Cup curd
3. Get 1 grated onion
4. Prepare 1 grated cucumber
5. Prepare 1 teaspoon Green Chilli paste
6. Make ready to taste Salt
7. Prepare as needed Oil or butter for shallow frying
8. Take 1/2 teaspoon Baking soda

Our simple savoury pancake recipe is great with a sprinkling of strong cheddar and chunks of ham for an More pancake toppings. Try other toppings such as spring onions, tomatoes, mushrooms. Ragi kanji recipe - a salt version of ragi porridge recipe made with ragi or finger millet flour. Ragi kanji can be made both ways either sweet or salt according to our taste preference.

Steps to make Ragi Savoury Pan Cake:

1. In a mixing bowl take ragi flour, grated Veggies, salt to taste, green chilli paste…mix well everything
2. Add curd as per needed and check consistency.it shoud not be too runny.
3. Heat non stick pan and grease it with some oil
4. Now, laslty add baking soda to batter and whisk it thoroughly.
5. Pour a laddleful of batter on hot pan and let it spread it self
6. Sprinkle some oil and let it cook from one side..once done,turn it,cook from other side too untill crisp and golden
7. Like wise prepare all ragi pancakes..serve hot with green Chutney, Tomato sauce, butter or any dip.. enjoy endlessly

Ragi kanji recipe - a salt version of ragi porridge recipe made with ragi or finger millet flour. Ragi kanji can be made both ways either sweet or salt according to our taste preference. The goodness of ragi (finger millet) and soya flours come together in these healthy ragi dosa, a perfect way to start your morning! Okonomiyaki is a Japanese style savoury cabbage pancake that can be made in minutes and a big Okonomiyaki pancakes are ready. Check out our favourite savoury pancake recipes, including fish, meat and vegetarian options.

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